Matcha Iced Latte

Make a creamy iced matcha latte at home with Orivé's premium Matcha Essence

A Matcha Iced Latte is the perfect combination of smooth creaminess, natural sweetness, and the fresh umami flavor of high-quality matcha. With this simple Orivé Matcha Iced Latte Recipe, you can make a colorful iced latte in just a few minutes that tastes as good as it looks.

At Orivé, we believe that quality starts with the ingredients. That's why we combine our Matcha Essence with creamy oat milk, sweet mango puree, and a hint of vanilla syrup. The result is a fresh, creamy latte with a beautiful layered appearance.

Why Choose an Orivé Matcha Iced Latte?

A Matcha Iced Latte is much more than a refreshing drink. The delicate umami of matcha perfectly balances the natural sweetness of mango and vanilla, while oat milk provides a creamy texture.

The Orivé Matcha Essence is made from carefully selected tea leaves and is known for its vibrant green color, delicate flavor, and fine texture. This ensures you enjoy a premium iced latte without a bitter aftertaste.

Ingredients

For one glass, you will need:

• A handful of ice cubes
• 15 ml vanilla syrup
• 40 ml mango puree
• 180 ml oat milk
• 1 teaspoon Orivé Matcha Essence
• 60 ml warm water (75-80°C)

How to Make Orivé's Matcha Iced Latte

Fill a tall glass with ice cubes and pour the vanilla syrup into the bottom of the glass.

Next, add the mango puree. This provides a soft, tropical base that pairs perfectly with the fresh taste of matcha.

Then, slowly pour the oat milk over the ice cubes. Pouring slowly ensures the different layers remain beautifully visible.

Meanwhile, sift the Orivé Matcha Essence into a bowl. Add the warm water and whisk the matcha with a bamboo whisk or milk frother until smooth and lightly frothy.

Carefully pour the matcha on top of the oat milk to create the characteristic green layer.

Mix the Matcha Iced Latte just before drinking, so that the fresh matcha, creamy oat milk, sweet mango, and delicate vanilla come together in one balanced flavor experience.

Why Orivé Chooses High-Quality Matcha

At Orivé, quality is central. That's why our Matcha Essence is made from carefully selected tea leaves known for their fresh taste and vibrant green color.

Traditional processing and a slow stone-ground production process result in an exceptionally fine matcha powder with a delicate umami flavor, natural sweetness, and a creamy texture. This ensures the matcha dissolves effortlessly, and you enjoy a smooth iced latte without a grainy or bitter aftertaste.

Every sip demonstrates why high-quality matcha makes all the difference.

Barista Tips from Orivé

Want to prepare a Matcha Iced Latte at home like in a specialty cafe? With these tips, you'll get the most out of your drink.

• Use well-chilled oat milk for an extra creamy texture.
• Always sift the matcha before whisking for a smooth result.
• Pour each layer slowly over the ice cubes for a neatly layered effect.
• Use a transparent glass to beautifully showcase the green, white, and golden layers.
• Serve immediately for the freshest taste and most beautiful presentation.

Frequently Asked Questions

Why is ceremonial grade matcha suitable for an iced latte?

Ceremonial grade matcha has a delicate, rich umami flavor, a vibrant green color, and dissolves easily in water. This quality makes it perfect for premium iced lattes.

Can I use a different milk?

Yes. Although oat milk provides a creamy and delicate taste, you can also choose almond milk, coconut milk, or regular milk.

Why is mango puree added?

Mango puree gives the latte a natural sweetness and a tropical flavor that pairs excellently with the fresh notes of matcha.

Discover the Taste of Orivé

With Orivé Matcha Essence, you can easily make a premium Matcha Iced Latte that is rich in flavor, beautiful to look at, and easy to prepare at home. The combination of high-quality matcha, creamy oat milk, mango, and vanilla creates a refreshing drink perfect for any time of day.

Discover Orivé Matcha Essence and experience for yourself how easy it is to make a barista-quality Matcha Iced Latte at home.